Home | About Chef Robin | Culinary Sessions | Event Ideas | Gift Certificates | Pricing | Contact Chef Robin | Sample Menus
Chef Robin's Nest
Sample Menus

Here is a taste of Chef Robin's clients' "personal chef" favorites. 

APPETIZER SAMPLES
 
Apple Slices w/ Curried Chicken and Mango

Cheese Cubes, Soft Cheeses and Assorted Crackers

Chilled Asparagus w/ Balsamic Lemon Dipping Sauce

Curried Shrimp Salad in Wonton Mini-Purses

Fruit Skewers of Strawberries, Kiwi, Fresh Pineapple & Star Fruit

Rollups (Tortilla Sandwiches) w/ choice of (a) Turkey, Green Apple, & Blue Cheese, (b) Ham & Swiss w/ Dijon, and/or (c) Cucumber, Dill & Cream Cheese

Stuffed Mushrooms with Fennel and Toasted Oatmeal

Tomato & Basil Bruschetta

White Bean Spread w/ Spinach & Fennel in Baked Bread Bowl

SALAD SAMPLES

Mixed Baby Greens with Thinly Sliced Green Apple, & Gorzonola, garnished with Spiced Toasted Pecans, Lemon Zest served with Creamy Dill Dressing

Baby Spinach with Orange Sections, Fennel and Dried Cranberries served with Balsamic Vinagrette

 

ENTREE SAMPLES

Chicken stuffed with Basil, Lemon & Madiera lightly baked over Ravioli and Fresh Tomato Sauce served with a salad and french bread

Chicken Milanese (with lemon caper sauce), Red Potatoes and Asparagus

Herb -Crusted Salmon with Dill Lemon Sauce, Rice and Green Bean Almondine

Beef Medallions garnished with Portabello Sauce, Mashed Potatoes with Roasted Garlic & Gorzonzola and Sauteed Spinach

Contact Chef Robin Today:  221-0010 or robin@chefrobinsnest.com